I never thought that kale could taste so delicious until I discovered kale chips.
Kale chips are a nutritious snack that taste almost like potato chips. And, like potato chips, I can’t stop eating them after just one! But, I guess that’s nothing to complain about when kale scores a 99 on the NuVal scale! 
Baked Kale Chips
Recipe from Allrecipes.com
Ingredients
- 1 bunch kale
- 1 tablespoon olive oil
- 1 teaspoon seasoned salt
Directions
- Preheat an oven to 350 degrees F (175 degrees C). Line a non insulated cookie sheet with parchment paper.
- With a knife or kitchen shears carefully remove the leaves from the thick stems and tear into bite size pieces. Wash and thoroughly dry kale with a salad spinner. Drizzle kale with olive oil and sprinkle with seasoning salt.
- Bake until the edges brown but are not burnt, 10 to 15 minutes.
Developed by an independent panel of nutrition and medical experts, the 
I love kale chips! I make them all the time at home. It’s fun to play with different seasonings. I’ve made garlic ones, cajun ones and even sugar cinnamon ones! The last were a little different, but not bad!
They are even better with a little nutritional yeast sprinkled on before baking!!
I love kale chips!
I love Kale Chips but have found 1 tsp of olive oil more than enough or even a good mist with a misto. Garlic salt is also yummy on them, healthy and tasty what’s not to love, even my 3 year old nephew likes them.
Make sure they are really dry I let some leaves stay damp and they steamed and weren’t as crunchy.
Kale chips are an absolute favorite in our house! I even made a huge batch for superbowl Sunday and the friends loved them too.
kale chips are my favorite! i make them all the time! they’re so easy, and it’s crazy how much they actually DO taste like potato chips!
I just bought a bunch today, I willbe making these soon. Thanks for posting the recipe.
Can’t wait to try, I’m on a kale kick lately!
I LOVE Kale chips too! I can seriously eat an entire bunch of kale that way. Have you ever tried them with a little parmesan on them before baking….it takes them to a whole new level.
Danica
I love kale but have never made kale chips. Will have to try it soon! Thanks for the idea.
I tried the kale chips with a sprinkle of nutritional yeast as suggested. Fantastic!
Just had some kale chips tonight and they were yummy!
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I sort of had a fail on this one – I used spray, but I think I must have cooked them too long, because they were bitter and awful. I will try again with a much fresher kale and watch them like a hawk!
these sound so tasty! i cant wait to try!!!
[...] on some of the food blogs I read and then when Tina over at Trading Up Downtown posted the recipe for kale chips, it seemed so easy I had to try [...]
I’m baking right now!
I’think I’ll love them